"Preliminary results indicate that the Belgian Blue is an excellent terminal sire breed...They produced a 5% to 9% higher percentage retail product than other sire breeds with a meat palatability similar to the Angus and Hereford breeds." - U.S.D.A Animal Research Center, Clay Center, NE. - July 1997

Nutritional  Comparisons Per Serving

Type

Calories

Fat Total(%)

Cholesterol

Traditional
American Beef

188

25 - 30

76mg

 Skinless
Chicken Breast

130

4.10

41mg

Fish

165

9.00

50mg

Belgian Blue Beef
(1/2 Belgian Blue X
1/2 Hereford)

96

.76

22mg